Located at Rosebud.

839 Larkin St.

Thursdays from 3:00pm-6:00pm (first Thursday of the month 6:00pm-10:00pm)

Sundays from 3:00pm-6:00pm

  • 36-48 hour fermentation

  • Flour, salt, water, flax, cornmeal (replaces parchment)

  • Monthly Unique flavors(April start)

  • Single-owner operator

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